Thursday, September 20, 2007

Breakfast Casserole - Muffin Style!


i had these when i was in atlanta with my sister and they are SOOOOOO good! i am going to try to make them this weekend for my bible study saturday morning. they look so easy and did i mention they are DELICIOUS???!!!!

1 lb sausage - cooked and drained
1 package 10 count flaky biscuits
1 1/2 cups grated cheddar cheese
4 eggs - beaten

spray muffin pan with Pam (cooking spray). separate each biscuit into 2 pieces so that you have a top piece and a bottom piece. place 1 half in bottom of muffin tin. combine sausage, cheese, and eggs. put one spoonful on top of each biscuit. bake at 400 for 10 to 15 minutes. makes 20 muffins. (freeze well.)

6 comments:

Melissa @ Breath of Life said...

Looks wonderful!

shelley said...

Sounds Easy and Delicious! I might make these for Mops on tuesday!

Carissa said...

i might have to show up for mops if you do...would that be weird? : )

Janelle said...

I need a picture of this...can't visualize how yummy this is.

Please, please.

Merrie said...

What a great idea! It would be great for a ladies brunch or special breakfast! (Christmas morning maybe - cook sausage before and put together quickly?)

Rose Whisperer said...

Do you use the refrigerated biscuits in a can? This recipe is awesome!
Love it ...