Tuesday, July 31, 2007

Quiche w/ stuffing crust

This quiche is a bit more Manly since the crust is made with stuffing. My family loves it. Hope you all do too!


2 boxes of Stove Top Stuffing (I like the savory herb flavor)
1 doz. eggs
1/2 package little smokies, sliced (or chopped ham)
1 cup cottage cheese
2 cups shredded cheese ( I use colby jack)

spray 9 x 13 pan

cook stuffing mix according to directions (microwave or stove)
beat eggs
add meat, cottage cheese, and shredded cheese, saving some for the top

press stuffing mix in pan along sides and bottom
pour in egg mixture

Bake @ 350 for about 45 min. to an hr. insert toothpick in center to check


Janelle said...

This is yummy!

dawn said...

Now that's my kind of quiche. Sounds delicious, of course, anything with little smokies sounds divine!

shelley said...

Yeah, we're big on little smokies around here too. Thanks!